Cindy's Banana Bread

1
Cindy Ruwe

By
@Maeflower

I was hungry for banana bread but wanted something a little different. I couldn't find a recipe I liked so made my own. My husband said it was the best banana bread he has had! I was pleasantly surprised and very pleased! This was moist and light and very flavorful!

I'm thinking next time of adding a little cinnamon to it.

Rating:

★★★★★ 2 votes

Comments:
Prep:
20 Min
Cook:
1 Hr 10 Min
Method:
Bake

Ingredients

  • 2 c
    flour ( i used 1 1/2 c. all purpose flour & 1/2 c cake flour
  • 2 tsp
    baking powder
  • 1/2 tsp
    salt
  • 1/2 c
    granulated sugar ( i used splenda for half the sugar)
  • 1/4 c
    light brown sugar, packed
  • 1/4 c
    shortening or unsalted butter
  • 2 large
    eggs
  • 3 medium
    bananas, mashed (approx. 1 c.)
  • 1/2 c
    chopped walnuts

How to Make Cindy's Banana Bread

Step-by-Step

  1. Cream sugar & butter together.
  2. Add eggs, one at a time, and beat well after each addition.
  3. Sift dry ingredients together 3 times.
  4. Alternately stir in flour & bananas, ending with flour. DO NOT OVERSTIR! Overstirring will make your bread tough.
  5. Stir in nuts.
  6. Pour into a greased and lightly floured loaf pan. Top batter with whole walnut halves if desired.
  7. Bake in 350 degree oven 55-65 mins. or until a toothpick comes out with only a few crumbs.

Printable Recipe Card

About Cindy's Banana Bread

Course/Dish: Sweet Breads, Other Breads
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #Breads, #bananas




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