cheesecake rolls

Name: Cheesecake Rolls
Cook time: 25 min
Cuisine: American
Ingredients: 2 can(s) crescent rolls; 2 package(s) cream cheese, softened; 1-1/2 teaspoon(s) vanilla extract; 1 cup(s) sugar; 1/4 cup(s) melted butter; - cinnamon, mixed with sugar

(8 RATINGS)

2.27K Pinches 1 Photo

Cat Kiselica

Grapevine, TX

Updated on Mar 17, 2013

Super easy, creamy, buttery, and delish!

Rate

prep time

cook time 25 Min

method Bake

yield

Ingredients

2 cans crescent rolls
2 packages cream cheese, softened
1-1/2 teaspoon vanilla extract
1 cup sugar
1/4 cup melted butter
- cinnamon, mixed with sugar

How To Make cheesecake rolls

Step 1

Lightly spray a 9x13 baking dish.

Step 2

Unroll & spread ONE CAN crescent rolls on the bottom of dish.
Step 3

Combine softened cream cheese, sugar, & vanilla; spread over crescent roll layer.
Step 4

Unroll and layer remaining crescent rolls over cream cheese layer.
Step 5

Spread melted butter over top of crescent rolls; sprinkle with cinnamon sugar.
Step 6

Bake for 20-30 minutes in 350 degree oven until slightly browned.
Step 7

Let cool, slice, & enjoy!
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