Carrot Bread

4
ElisabethJean Shingler

By
@ElisabethJean

Deliciously moist quick bread. Not too sweet.

Rating:

★★★★★ 1 vote

Comments:
Prep:
20 Min
Cook:
50 Min

Ingredients

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  • 1 1/2 c
    flour
  • 1/2 tsp
    salt
  • 1 tsp
    baking soda
  • 1/2 tsp
    nutmeg
  • 1 tsp
    cinnamon
  • 1/4 tsp
    ground cloves
  • 2
    eggs
  • 1 c
    carrot purée
  • 1/2 c
    honey
  • 1/2 c
    olive oil

How to Make Carrot Bread

Step-by-Step

  1. Preheat oven to 360°F. Grease loaf pan.
  2. Sift together dry ingredients. In separate bowl beat eggs, then stir in remaining wet ingredients. Combine with dry ingredients, taking care not to mix too much!
  3. Bake 50 minutes, or until tester comes out clean. Cool 10 minutes on rack, then turn out of pan to cool completely.

Printable Recipe Card

About Carrot Bread

Course/Dish: Sweet Breads
Other Tag: Healthy




Show 1 Comment & Review

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