Brown Bread

Brown Bread

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Mary Place


A family favorite! It is moist and tender. Needs no butter.


☆☆☆☆☆ 0 votes

15 Hr
1 Hr
No-Cook or Other


  • 1/4 c
  • 1/2 c
  • 2 c
    non dairy buttermilk
  • 2 tsp
    baking soda
  • 3 c
    white whole wheat flour
  • 1 c
    raisins or chopped dates
  • 1 c
    chopped nuts

How to Make Brown Bread


  1. Preheat oven to 350o.
    Grease and flour 9" by 5" bread pan.
  2. Mix all ingredients.
  3. Turn batter into bread pan.
    Bake for 1 hour at 350o.

Printable Recipe Card

About Brown Bread

Course/Dish: Sweet Breads
Main Ingredient: Bread
Regional Style: American
Dietary Needs: Low Fat Dairy Free Low Sodium
Other Tags: Quick & Easy Healthy

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