Best Bannana Bread ever
How to Make Best Bannana Bread ever
- In a bowl add one T. Vinegar to 1 cup of milk. Let stand.
- In a large bowl:
combine all ingredients, except the Vinegar/Milk mixture.
- Add 2 tsp. backing soda to mil mix, then add to other ingredients.
- Once everything has been well incorporated dump into per-greaced loaf pans and bake at 350* for 1 hour.