Banana Bread

Banana Bread Recipe

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Linda Joyce


This is another one of my mother's recipes that she made for years. I have been making this banana bread recipe for years myself and usually share it with my co-workers who always tell me it is the best one they have ever eaten. My daughter is now baking this one too. This one is a guaranteed crowd pleaser!


★★★★★ 1 vote

12 slices
15 Min
1 Hr


Add to Grocery List

  • 3-4
    very ripe mashed bananas (3-4 depending on size)
  • 2
  • 1 c
  • 1 tsp
  • 1/2 c
    vegetable oil
  • 1 1/4 c
    self rising flour
  • 1 c
    crushed walnuts

How to Make Banana Bread


  1. Preheat oven to 325 degrees.
  2. Whisk eggs slightly and then add to mashed bananas and blend together.
  3. Add remaining ingredients and mix well.
  4. Pour into a buttered loaf pan and bake for 50-60 minutes at 325 degrees. Bread is done when toothpick comes out clean.

Printable Recipe Card

About Banana Bread

Course/Dish: Sweet Breads
Main Ingredient: Flour
Regional Style: American
Other Tags: Quick & Easy, For Kids
Hashtags: #banana, #loaf, #bread

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