Banana Bread

Banana Bread Recipe

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courtney ferrell


Another Banana Bread recipe to add to the list of breads, I got this recipe from my mother, and who she got it from is a mystery to us all. However, this recipe is a big hit with many people and I can never keep enough of it around.

★★★★★ 1 vote
2-9x5 loaf pans
15 Min
1 Hr


1 c
1 stick
butter, room temperature
2 large
eggs, room temperature
3 large
bananas (ripe, or if frozen-room temperature)
1 Tbsp
1 tsp
ground cinnamon
1 tsp
baking powder
1 tsp
baking soda
1 tsp
2 c
all purpose flour


1Preheat oven to 325, spray/butter loaf pans (makes 2 9x5)
I just add the ingredients in order and mix with my hand mixer.
Then pour equal amounts into the pans, Bake for 1 hour, or until center is done, and cool for 15 minutes (don't burn yourself haha). If you want to hand mix it, it makes the bread denser, which I like better, but for the convience of all the bread I'm making I mix with my mixer.

About Banana Bread