Amazing Pumpkin Bread
By
Carol HANEY
@savedbygodsgrace
1
Ingredients
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3 csugar
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1 cvegetable oil
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4eggs
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1 can(s)solid pack pumpkin
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3 1/2 cgold medal all-purpose flour
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1 tspbaking soda
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1 tspsalt
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1 1/2 tspcinnamon
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1 tspground nutmeg
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1/2 tspbaking powder
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3/4 tspcloves
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1/2 tspallspice
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1/2 cwater
How to Make Amazing Pumpkin Bread
- A special hint I learned is to make sure that the baking soda and baking powder you use is fresh.
Combine all the dry ingredients together in a seperate bowl. That includes, sugar, flour, baking powder, baking soda, salt and all the spices. - In a large bowl, gently beat the eggs. Combine the sugar and oil with the eggs and beat well. Add pumpkin and mix well. Alternate adding the dry ingredients with the water, beating well after each addition. I use a stand up mixer.
- Pour mixture into two 9-in.x5-in.x3-in loaf pans. Bake 350 for 60-65 minutes. The actual bake time depends on the type of oven you use. The bread is done when a toothpick inserted in the middle comes out clean. Cool for 10 minutes before removing from pan. Cool completely on wire racks.