TWO-HERB ITALIAN BREAD

1
Ellen Bales

By
@Starwriter

This recipe takes about two minutes and really livens up an Italian meal from ordinary to PIZZAZZ! Try it next time you cook Italian.
Recipe & photo: Goodhousekeeping.com

Rating:

★★★★★ 1 vote

Comments:
Serves:
6 (1/2 cup)
Prep:
5 Min

Ingredients

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1 c
fresh basil leaves
1/4 c
fresh flat-leaf parsley leaves
6 Tbsp
(3/4 stick) butter, softened
1
loaf italian bread

How to Make TWO-HERB ITALIAN BREAD

Step-by-Step

  • 1In a food processor, pulse the basil leaves and the parsley leaves until finely chopped.
  • 2Add butter to processor, pulse until blended. Serve with warm Italian bread.

Printable Recipe Card

About TWO-HERB ITALIAN BREAD

Course/Dish: Savory Breads, Spreads
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy
Hashtag: #zesty


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