sweet & salty breakfast sammie

Name: Sweet & Salty Breakfast Sammie
Prep time: 5 min
Cook time: 5 min
Yield: 1
Cuisine: American
Ingredients: 2 slice(s) bread or Texas toast; 1 slice(s) ham, deli or other; 1 slice(s) cheese, any kind; 2 teaspoon(s) butter; 1 large egg; 1/4 cup(s) milk; 1 tablespoon(s) powdered sugar; 1/4 cup(s) maple syrup

(3 RATINGS)

51 Pinches 2 Photos

Paula Mahon

Blue Eye, AR

Updated on Nov 15, 2013

Some mornings I want sweet, and some mornings I want salty, but some mornings I want BOTH, so this is what I make.

Rate

Sweet & Salty, and so easy to make for breakfast

prep time 5 Min

cook time 5 Min

method Pan Fry

yield 1 serving(s)

Ingredients

2 slices bread or Texas toast
1 slice ham, deli or other
1 slice cheese, any kind
2 teaspoons butter
1 large egg
1/4 cup milk
1 tablespoon powdered sugar
1/4 cup maple syrup

How To Make sweet & salty breakfast sammie

Step 1

Assemble the sandwich by placing the cheese and ham between the two slices of bread.

Step 2

Melt the butter in a medium skillet over medium high heat on stovetop.
Step 3

In a bowl, beat the egg and add the milk; Whisk with a fork to mix. Dip both sides of the sandwich into the egg mixture and grill in melted butter. Flip over and cook on other side.
Step 4

Serve warm with syrup and a sprinkle of powdered sugar.
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