Sweet & Salty Breakfast Sammie

Paula Todora


Some mornings I want sweet, and some mornings I want salty, but some mornings I want BOTH, so this is what I make.


★★★★★ 3 votes

5 Min
5 Min
Pan Fry


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  • 2
    slices break or texas toast
  • 1
    slice ham-deli or other
  • 1
    slice cheese- any kind
  • 2 tsp
  • 1
  • 1/4 c
  • 1 Tbsp
    powdered sugar
  • 1/4 c
    maple syrup

How to Make Sweet & Salty Breakfast Sammie


  1. Assemble the sandwich by placing the cheese and ham between the two slices of bread.
  2. Melt the butter in a medium skillet over medium high heat on stovetop.
  3. In a bowl, beat the egg and add the milk; Whisk with a fork to mix. Dip both sides of the sandwich into the egg mixture and grill in melted butter. Flip over and cook on other side.
  4. Serve warm with syrup and a sprinkle of powdered sugar.

Printable Recipe Card

About Sweet & Salty Breakfast Sammie

Main Ingredient: Bread
Regional Style: American
Other Tag: Quick & Easy

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