Sourdough Party Cheese Bread
By
Kelly Williams
@WildfloursCottageKitchen
1
(Photo from Taste of Home)
Ingredients
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1 (1 lb.)unsliced loaf sourdough bread
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1 lb.monterey jack cheese, sliced or grated
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1/2 cup(1 stick) butter, melted
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1-2 tsp.finely minced garlic, or 1/2 tsp. garlic powder, to taste
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1/2 cupthinly sliced green onions
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2/3 tsp.poppy seeds
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·dash or 2 of coarse ground pepper to taste
How to Make Sourdough Party Cheese Bread
- Cut the bread lengthwise and widthwise without cutting through the bottom crust. Insert cheese between cuts. Combine butter, garlic, onions and poppy seeds; drizzle over the bread. Sprinkle lightly with pepper. Wrap in foil and place on a baking sheet. Bake at 350° for 15 minutes. Unwrap, and bake 10 minutes longer or until the cheese is melted. Looks so pretty when it fans out a little! Enjoy!!