Savory, Herbed Grilled Cheese French Toast

1
TROY RAY

By
@TROYRAYNYC

Just look at the photo--- need I say more?

Rating:

★★★★★ 3 votes

Comments:
Serves:
2 to 4
Prep:
10 Min
Cook:
10 Min

Ingredients

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8 slice
french bread or sourdough bread, thickly sliced

BATTER

1/2 c
buttermilk
2
eggs, at room temperature & well beaten
1 tsp
kosher salt
1/2 tsp
thyme, leaves, minced
1/2 tsp
oregano, dried
1/4 tsp
white pepper
1 pinch
cayenne pepper

FILLING

1/2 to 3/4 c
sharp cheddar, finely grated
1/4 to 1/2 c
fontina cheese, finely grated
3 Tbsp
parmigiano-reggiano, grated
2 Tbsp
butter, unsalted at room temperature

How to Make Savory, Herbed Grilled Cheese French Toast

Step-by-Step

  • 1In a casserole dish, combine the buttermilk, beaten eggs, salt, pepper, thyme, oregano and cayenne pepper.
  • 2In a mixing bowl, whisk the softened butter, then fold in the grated cheese. Divide into four equal parts and spread on toast. Cover with an additional slice.
  • 3Preheat a non-stick skillet over medium high heat.
  • 4Dredge each sandwich in the batter, coating each side. Place in skillet and brown top and bottom and the cheese is melted; about 4 to 5 minutes per side.
  • 5Serve with a beer and a steaming hot bowl of your favorite tomato soup. Enjoy!

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About Savory, Herbed Grilled Cheese French Toast





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