Poppy Seed Bread

1
Zelda Hopkins

By
@Zelda51

This recipe comes from the High School Cookbook. I have used a lot of these and they are really good.

Rating:

★★★★★ 2 votes

Comments:
Serves:
serves 12 or more
Prep:
15 Min
Cook:
45 Min
Method:
Bake

Ingredients

  • 3 c
    all purpose flour
  • 1 1/2 tsp
    salt
  • 1 1/2 tsp
    baking soda
  • 1 1/2 c
    milk
  • 1 1/8 c
    cooking oil
  • 2 1/2 c
    sugar
  • 1 1/2 Tbsp
    poppy seeds
  • 1 1/2 tsp
    vanilla extract
  • 1 1/2 tsp
    almond extract
  • 1 1/2 tsp
    butter extract
  • GLAZE

  • 1/2 tsp
    butter flavoring
  • 1/2 tsp
    almond extract
  • 1/2 tsp
    vanilla extract
  • 1/4 c
    orange juice, fresh
  • 3/4 c
    sugar

How to Make Poppy Seed Bread

Step-by-Step

  1. Mix all ingredients in a large bowl and pour into lightly oiled loaf pans. Bake at 350 degrees for 45 minutes. Prepare glaze by mixing butter flavoring, almond flavoring, vanilla, orange juice and sugar. Pour over warm bread. Remove from pans when cool, cut and serve.

Printable Recipe Card

About Poppy Seed Bread

Course/Dish: Savory Breads
Main Ingredient: Flour
Regional Style: American



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