Poorman's Puff Appetizers
1homemade loaf of bread, any flavor,unsliced
1 stickoleo or butter
1 tspchopped fine chives
1 dash(es)garlic salt
3 ozpkg. cream cheese, very soft (spreadable)
1/2 cor more shredded cheddar cheese or other cheese
2 largeegg whites, beaten stiff
1 or 2 tspdiced cooked bacon
How to Make Poorman's Puff Appetizers
- Slice bread 1 1/2 to 2 -inches thick. Cut off crust and cut into fingers, 3 to a slice. Cream butter,spices,bacon and cream cheese, then add cheddar cheese. Fold in stiffly beaten whites, cover fingers(not bottom) with mixture. Refrigerate over night. Bake at 400^, 10 to 15 minutes, until golden brown and puffed. Serve hot or cold. Makes about 12 servings.Uses one 1-lb. loaf of bread.
Save crusts in freezer bag and freeze for later use in dressing, or breading.