parmesan ranch bread

(1 RATING)
86 Pinches
Columbus, GA
Updated on Jun 4, 2012

I came up with this one, and then my mom got it published in a church cookbook under her name. Ha, I never let her live it down. So we try to (lovingly) see who can outdo each other in the kitchen.

prep time 15 Min
cook time 30 Min
method ---
yield

Ingredients

  • 1 can grands biscuits
  • 1 cup hidden valley ranch dressing (from package, prepared)
  • 1 cup parmesan cheese, shredded

How To Make parmesan ranch bread

  • Step 1
    Prepare ranch dressing according to package directions.
  • Step 2
    Cut each biscuit into quarters.
  • Step 3
    In a buttered loaf pan, layer some of the biscuits, then ranch, then cheese. Repeat for a 2nd layer if you have enough.
  • Step 4
    Bake at 350 degrees for 30 minutes or until golden brown.

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