onion rye bread

Name: Onion Rye Bread
Prep time: 10 min
Cook time: 2 h 30 min
Yield: 8
Ingredients: 1 1/8 cup(s) water; 1 1/2 cup(s) whole wheat flour; 1 1/2 cup(s) bread flour; 3/4 cup(s) rye flour; 1 1/2 teaspoon(s) salt; 1 tablespoon(s) oil; 1 tablespoon(s) molasses; 1/3 cup(s) minced onion; 2 teaspoon(s) caraway seeds; 2 teaspoon(s) active dry yeast

(1 RATING)

59 Pinches

Jane Whittaker

Massena (now in FL), NY

Updated on Nov 9, 2010

This is one of my favorite loaves of bread and comes from the book Bread Machine Magic

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prep time 10 Min

cook time 2 Hr 30 Min

method ---

yield 8 serving(s)

Ingredients

1 1/8 cups water
1 1/2 cups whole wheat flour
1 1/2 cups bread flour
3/4 cup rye flour
1 1/2 teaspoons salt
1 tablespoon oil
1 tablespoon molasses
1/3 cup minced onion
2 teaspoons caraway seeds
2 teaspoons active dry yeast

How To Make onion rye bread

Step 1

Put all ingredients in bread pan, and hit start button.
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