nana's joann italian garlic bread

Name: Nana's JoAnn Italian Garlic Bread
Prep time: 10 min
Cook time: 15 min
Yield: 4
Ingredients: 1 large loaf italian bread; 2 clove(s) garlic; 1 teaspoon(s) granulated or powered garlic(not salt); 1/2 teaspoon(s) lemon pepper; 1 cup(s) grated italian cheese; 1/2 teaspoon(s) oregano(dry crushed; 1/2 cup(s) olive oil; 1 stick(s) butter or margerine; ## NANA'S JOANN'S TOASTED GARLIC BREAD

(1 RATING)

71 Pinches

JoAnn Reyes

Mobile, AL

Updated on Feb 7, 2012

Learned this from my Nana Anna who can cook the best Italian food

Rate

No Image

prep time 10 Min

cook time 15 Min

method ---

yield 4-6 serving(s)

Ingredients

1 large loaf italian bread
2 cloves garlic
1 teaspoon granulated or powered garlic(not salt)
1/2 teaspoon lemon pepper
1 cup grated italian cheese
1/2 teaspoon oregano(dry crushed
1/2 cup olive oil
1 stick butter or margerine
NANA'S JOANN'S TOASTED GARLIC BREAD

How To Make nana's joann italian garlic bread

Step 1

In a Sm-Med saucepan melt the butter add oil,when melted add the rest of the ingredients(not the cheese.Stir well when well blended take off heat set aside.Cut the bread in slices thickness depends on you.Take a basting brush and spread onto bread when your done adding the garlic sauce on the bread sprinkle the cheese on it you can add Paparika(optional)Place on cookie sheet bake at 400 till brown about 15 minutes
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes