mamaw daniel's dinner rolls

a recipe by
Amy H.
Detroit, MI

When I was little, my grandmother would make these dinner rolls for every holiday dinner. They were so delicious! Crispy on the outside and light and fluffy inside! They were just especially good, and they still are!,Though no one makes them as especially good as she did!

serves 12-15
prep time 14 Hr
cook time 15 Min
method Bake

Ingredients For mamaw daniel's dinner rolls

  • 2
    egg whites
  • 1/2 c
    oil
  • 1/2 c
    sugar
  • 1 pkg
    yeast, dissolved in 1/4 cup warm water
  • 1 tsp
    salt
  • 1 c
    luke warm water
  • 4 c
    all purpose flour

How To Make mamaw daniel's dinner rolls

  • 1
    Mix all ingredients in a large mixing bowl in order shown.
  • 2
    Knead dough for several minutes until smooth. Cover and refrigerate dough for 12 hours.
  • 3
    Roll dough egg size and shape and lay on a lightly greased cookie sheet. Cover. Let stand at room temperature to rise for 2 hours.
  • 4
    Bake at 375 for 15-20 minutes or until golden and crispy on the outside.
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