Homemade Oatmeal Bread

Kim Kelemen


This is one of the easiest breads to make, and ohh so yummy


★★★★★ 3 votes

1 loaf
20 Min
35 Min


  • 3 c
    bread flour
  • 1 c
    old fashioned oats
  • 2 Tbsp
    melted butter
  • 1 1/2 tsp
  • 2 1/4 tsp
    instant yeast or 1 packet active dry yeast
  • 1 1/4 c
    warm milk (105-115 degrees)

How to Make Homemade Oatmeal Bread


  1. In a large mixing bowl of your electric mixer, add all ingredients, attach dough hook and turn it on. When ingredients are combined, let it knead for 5-6 minutes
  2. place dough in a greased bowl and let rise for about an hour. It may not double, but will be puffy.
  3. transfer to a greased surface and shape the loaf, place in loaf pan and let rise till about and inch above the pan
  4. Bake in 350 degree oven for 35 minutes

Printable Recipe Card

About Homemade Oatmeal Bread

Course/Dish: Savory Breads
Other Tags: Quick & Easy Healthy

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