garlic knots

52 Pinches 1 Photo
Greenville, SC
Updated on Jun 22, 2015

These are the PERFECT side to any meal! Buttery, cheesy, and perfect!

prep time 15 Min
cook time 25 Min
method Bake
yield 36 serving(s)

Ingredients

  • - all purpose flour
  • - nonstick cooking spray
  • 1 pound store-bought pizza dough
  • 4 tablespoons unsalted butter, melted
  • 3 cloves garlic, minced
  • 2 tablespoons minced fresh parsley
  • - kosher salt and black pepper
  • 1 teaspoon minced fresh oregano
  • 1/4 cup grated parmesan

How To Make garlic knots

  • Step 1
    Preheat oven to 400 degrees F. Spray 2 cookie sheets with nonstick cooking spray.
  • Step 2
    Dust work surface with flour. Roll the dough into a 18x8 rectangle. Cut crosswise into 18 1-inch wide strips. Cut these strips in half resulting in 9x1 strips.
  • Step 3
    Tie each strip, making a knot. Bake for 20 minutes, or until golden brown.
  • Step 4
    In a saucepan. Combine butter, garlic, parsley, oregano, salt and pepper. Cook over medium heat until butter is melted and garlic is fragrant.
  • Step 5
    Transfer knots into a bowl and toss with the butter mixture. Sprinkle with Parmesan and toss to coat.

Discover More

Culture: Italian
Category: Savory Breads
Category: Other Breads
Keyword: #Garlic
Keyword: #Pizza
Keyword: #bread
Method: Bake
Ingredient: Flour

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