Garlic Knots
By
Patrick Meyer
@patrickmeyer
7
These are the PERFECT side to any meal! Buttery, cheesy, and perfect!
Ingredients
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·all purpose flour
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·nonstick cooking spray
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1 lbstore-bought pizza dough
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4 Tbspunsalted butter, melted
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3 clovegarlic, minced
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2 Tbspminced fresh parsley
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·kosher salt and black pepper
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1 tspminced fresh oregano
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1/4 cgrated parmesan
How to Make Garlic Knots
- Preheat oven to 400 degrees F. Spray 2 cookie sheets with nonstick cooking spray.
- Dust work surface with flour. Roll the dough into a 18x8 rectangle. Cut crosswise into 18 1-inch wide strips. Cut these strips in half resulting in 9x1 strips.
- Tie each strip, making a knot. Bake for 20 minutes, or until golden brown.
- In a saucepan. Combine butter, garlic, parsley, oregano, salt and pepper. Cook over medium heat until butter is melted and garlic is fragrant.
- Transfer knots into a bowl and toss with the butter mixture. Sprinkle with Parmesan and toss to coat.
