Garlic herb rolls

1
Lynnda Cloutier

By
@eatygourmet

Frozen pizza dough works great for these roles, but if you don't have time to thaw it, use fresh pizza dough.Source unknown

Rating:

★★★★★ 2 votes

Comments:

Ingredients

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  • ·
    8 ounces fresh or frozen pizza dough, thawed if frozen
  • ·
    4 tablespoons unsalted butter, softened
  • ·
    1 tablespoon chopped garlic
  • ·
    1 tablespoon each chopped fresh chives and dill
  • ·
    kosher salt or coarse sea salt

How to Make Garlic herb rolls

Step-by-Step

  1. preheat oven to 400° or according to pizza dough package directions. Coat a 6 cup muffin pan with nonstick spray.
  2. Press the dough on a floured surface into a 7 inch square.
  3. Mix butter, garlic, chives, and dill in a small bowl. Spread garlic butter all over dough square, sprinkle with salt and roll jelly roll style. Slice rolled dough into six equal pieces and place a piece in each muffin cup. Bake rolls until Golden, 18 to 20 minutes. Make six rolls

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About Garlic herb rolls

Course/Dish: Savory Breads, Other Breads




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