Freezer Bacon Casserole Bread

Pat Duran


Recipe from: Robin Hood Flour Freezer Yeast Bread.


★★★★★ 1 vote

1 loaf bread
40 Min
45 Min


How to Make Freezer Bacon Casserole Bread


  1. Thaw frozen dough as directed on Robin Hood Flour Freezer Yeast Dough site.
    Knead bacon and chives into dough until evenly distributed. Shape into a ball. Place in greased or sprayed 1 1/2 quart casserole. Brush dough lightly with olive oil. Cover loosely with plastic wrap. Let rise in warm place for 1 hour or until doubled.
    Bake at 350^ for 45=50 minutes until done. Remove from casserole immediately. Cool on rack. Makes 1 loaf.

Printable Recipe Card

About Freezer Bacon Casserole Bread

Course/Dish: Savory Breads
Other Tags: Quick & Easy Healthy

Show 3 Comments & Reviews

Pineapple Cranberry Zucchini Bread Recipe

Pineapple Cranberry Zucchini Bread

Kitchen Crew @JustaPinch

The absolute best zucchini bread recipe ever! So moist and full of flavor, you're going to love this Pineapple Cranberry Zucchini Bread. Click here for the Pineapple Cranberry Zucchini Bread...

12 Twists On Traditional Pb&j Recipe

12 Twists on Traditional PB&J

Kitchen Crew @JustaPinch

Try these fun peanut butter and jelly recipes that reinvent a kid's classic. There's nothing basic about PB&J!

7 Zucchini Bread Recipes

7 Zucchini Bread Recipes

Kitchen Crew @JustaPinch

Have a plethora of zucchini to use? These zucchini bread recipes are delicious and easy ways to use it all up! Fresh, full of flavor and tender, you can eat...