Favorite Pepperoni Bread (Machine)

Favorite Pepperoni Bread (machine) Recipe

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Shelley Simpson


This is my family's most requested bread that I make in my bread machine. It makes the house smell wonderful of home baked bread. I hope your family enjoys it as much as my family does.


★★★★★ 1 vote

1 loaf


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1 c
plus 2 tablespoons of water (70 to 80 degrees)
1/3 c
shredded mozzarella cheese
2 Tbsp
1 1/2 tsp
garlic salt
1 1/2 tsp
dried oregano
3 1/4 c
bread flour (i usually use all purpose flour)
1 1/2 Tbsp
active dried yeast
2/3 c
chopped pepperoni

How to Make Favorite Pepperoni Bread (Machine)


  • 1Place first 7 ingredients in order of bread machine requirements. Choose medium crust color and loaf size.
  • 2Just before final kneading, add the pepperoni.
  • 3(Timer is not recommended in this recipe)
  • 4Yields 1 loaf

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About Favorite Pepperoni Bread (Machine)

Course/Dish: Savory Breads, Other Breads
Hashtag: #easy

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