deviled ham puffs

Name: Deviled Ham Puffs
Prep time: 10 min
Cook time: 20 min
Ingredients: 2 - drops tabasco sauce; 1 teaspoon(s) worcestershire sauce; 4 1/2 ounce(s) deviled ham; 8 slice(s) white bread; 1/2 pound(s) cheddar cheese, shredded; 3 - eggs, slightly beaten; 2 cup(s) milk; 1 tablespoon(s) pimentos, chopped; 1 - green pepper, chopped; - salt and pepper, to taste

(1 RATING)

81 Pinches 1 Photo

Brandy Bender

Darrington, WA

Updated on Mar 18, 2012

Delish!

Rate

prep time 10 Min

cook time 20 Min

method ---

yield

Ingredients

2 - drops tabasco sauce
1 teaspoon worcestershire sauce
4 1/2 ounces deviled ham
8 slices white bread
1/2 pound cheddar cheese, shredded
3 - eggs, slightly beaten
2 cups milk
1 tablespoon pimentos, chopped
1 - green pepper, chopped
- salt and pepper, to taste

How To Make deviled ham puffs

Step 1

Grease shallow baking dish or 2 qt. casserole well.

Step 2

Blend Tabasco and Worcestershire sauce with deviled ham. Spread evenly onto each slice of bread. Cut bread into 1-inch squares.
Step 3

Place layer of bread in baking dish. Sprinkle with 1/2 of the cheese. Repeat. Blend eggs, milk, pimento, salt and pepper; pour over bread and cheese. Let stand for about 15 minutes.
Step 4

Bake in a 350ºF oven until puffed and brown, about 20 minutes.
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