Cheyenne Batter Bread
By
Zelda Hopkins
@Zelda51
1
Ingredients
-
1 qtsweet milk
-
1 ptwhite corn meal
-
3 largeegg, separated
-
1 Tbspbutter, melted
-
1/2 tspsalt
How to Make Cheyenne Batter Bread
- Bring milk to a full boil, Stir in cornmeal slowly. Cool. Add beaten yolks of eggs, melted butter and salt. Add stiffly beaten egg whites. Bake in 375 degree oven for 30 minute or until done.