Cheese & Onion French Bread

Genny Miller


Jazz up a loaf of French bread in a hurry! Mayo keeps the bread moist, while the cheese and green onion add savory, heartwarming flavor. Try this bread with other favorite entrees. This is one of my favorite recipes. I hope you all will enjoy!


★★★★★ 3 votes

16 Servings
20 Min
15 Min


Add to Grocery List

  • 2 c
    8 ounces) shredded italian cheese blend
  • 2/3 c
  • 1/4 c
    parmesan cheese, grated
  • 1/4 c
    green onions, (scallions) chopped
  • 1
    loaf (1 pound) unsliced french bread, halved lengthwise

How to Make Cheese & Onion French Bread


  1. In a small bowl, combine the cheese blend, mayonnaise, Parmesan
    cheese and onions; spread over cut sides of bread.
    Place on an ungreased baking sheet. Bake at 375° for 12-15
    minutes or until cheese is melted. Yield: 16 servings.

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About Cheese & Onion French Bread

Other Tag: Quick & Easy
Hashtags: #Onion, #savory, #cheese

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