Real Recipes From Real Home Cooks ®

cheese & onion french bread

(3 ratings)
Recipe by
Genny Miller
NAMPA, ID

Jazz up a loaf of French bread in a hurry! Mayo keeps the bread moist, while the cheese and green onion add savory, heartwarming flavor. Try this bread with other favorite entrees. This is one of my favorite recipes. I hope you all will enjoy!

(3 ratings)
yield 16 Servings
prep time 20 Min
cook time 15 Min

Ingredients For cheese & onion french bread

  • 2 c
    8 ounces) shredded italian cheese blend
  • 2/3 c
    mayonnaise
  • 1/4 c
    parmesan cheese, grated
  • 1/4 c
    green onions, (scallions) chopped
  • 1
    loaf (1 pound) unsliced french bread, halved lengthwise

How To Make cheese & onion french bread

  • 1
    In a small bowl, combine the cheese blend, mayonnaise, Parmesan cheese and onions; spread over cut sides of bread. Place on an ungreased baking sheet. Bake at 375° for 12-15 minutes or until cheese is melted. Yield: 16 servings.
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