cheese & onion french bread

Name: Cheese & Onion French Bread
Prep time: 20 min
Cook time: 15 min
Yield: 16
Ingredients: 2 cup(s) 8 ounces) shredded italian cheese blend; 2/3 cup(s) mayonnaise; 1/4 cup(s) parmesan cheese, grated; 1/4 cup(s) green onions, (scallions) chopped; 1 - loaf (1 pound) unsliced french bread, halved lengthwise

(3 RATINGS)

112 Pinches 2 Photos

Genny Miller

NAMPA, ID

Updated on Feb 16, 2012

Jazz up a loaf of French bread in a hurry! Mayo keeps the bread moist, while the cheese and green onion add savory, heartwarming flavor. Try this bread with other favorite entrees. This is one of my favorite recipes. I hope you all will enjoy!

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prep time 20 Min

cook time 15 Min

method ---

yield 16 Servings

Ingredients

2 cups 8 ounces) shredded italian cheese blend
2/3 cup mayonnaise
1/4 cup parmesan cheese, grated
1/4 cup green onions, (scallions) chopped
1 - loaf (1 pound) unsliced french bread, halved lengthwise

How To Make cheese & onion french bread

Step 1

In a small bowl, combine the cheese blend, mayonnaise, Parmesan cheese and onions; spread over cut sides of bread. Place on an ungreased baking sheet. Bake at 375° for 12-15 minutes or until cheese is melted. Yield: 16 servings.
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