buttery french bread
(1)
No Image
Very good
(1)
yield
serving(s)
prep time
15 Min
cook time
15 Min
method
Bake
Ingredients For buttery french bread
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1/2 cbutter, softened
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1/4 tsppaprika
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1/4 tspcelery seeds
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1loaf french bread, about 20 inches long, sliced
How To Make buttery french bread
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1In a small bowl, combine butter, papika and celery seeds; Spread between bread slices and over tpo. Wrap bread tightly in foil. Bake at 375 degrees for 15 minutes. Open the foil and bake 5 minutes longer. Makes 6-8 servings.
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