bagel with lox
My first bagel with lox was at Ella's Deli in Madison, Wi. I have loved them ever since...
prep time
10 Min
cook time
method
No-Cook or Other
yield
2 serving(s)
Ingredients
- 2 - bagels - poppyseed are nice
- 6 ounces nova lox
- 4 tablespoons plain cream cheese
- - thinly sliced red onion
- 1 tablespoon capers
How To Make bagel with lox
-
Step 1Spread approximately 1 Tbs of cream cheese on each bagel half. Divide the lox equally. Add a few rings of onion and a few capers. Serve
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Savory Breads
Keyword:
#salmon
Keyword:
#sandwiches
Keyword:
#Smoked Salmon
Keyword:
#deli food
Method:
No-Cook or Other
Culture:
Jewish
Ingredient:
Bread
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