Apple Cheddar Bread

Apple Cheddar Bread Recipe

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Jill Cooks


I love to bake bread, especially on a cold and rainy day or even when it is snowing.
Apples go so well together with cheddar.


★★★★★ 1 vote



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2 1/2 cups flour
1/3 cup melted butter
3/4 cups sugar
1 1/2 cups peeled chopped apples (used galas)
2 teaspoons baking powder
2 cups shredded cheddar cheese (used cracker barrel)
1/2 teaspoon salt
3/4 cup chopped nuts (optional)
1/2 teaspoon cinnamon
2 eggs, beaten
3/4 cup milk

How to Make Apple Cheddar Bread


  • 1Combine dry ingredients except apples and cheese.
  • 2Combine eggs, milk, and melted butter.
  • 3Add to dry ingredients. Stir in apples and cheese and nuts.
  • 4Spoon into well greased and floured 9x5 inch loaf pan.
  • 5Bake at 350 for 65-70 minutes. Test for doneness in center. Let stand 5 minutes before removing from pan.

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About Apple Cheddar Bread

Course/Dish: Savory Breads, Other Breads
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy

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