an irish brown soda bread
This brown soda is a lovely brown bread ,great to make in the winter with a big pot of soup. My children love to take a slice or two for there lunch box for school.. So I hope you like it and enjoy..... :)
prep time
15 Min
cook time
40 Min
method
Bake
yield
loads
Ingredients
- 12 ounces coasrse ground wholemeal
- 4 ounces plain flour
- 2 ounces wheatgrem
- 12 - fl oz buttermilk
- 1 teaspoon bread soda
- 1/2 teaspoon salt
How To Make an irish brown soda bread
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Step 1sieve the plain flour, salt, and bread soda into a bowl. Mix in the wholemeal and wheatgrem. Add enough buttermilk to make a soft dough. Turn onto a lightly floured surface .Knead until the mixture comes together smoothly. Place the dough on a floured baking sheet. Cut a cross over the top.
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Step 2Place in the centre oven position and bake in a pre-heated oven at 200c for 40 minutes approximately. When bake the bread will have a hallow sound if trapped on the base. cool on a wire tray with a clean dry tea towel wrapped around the bread at this stage to give a softer crust.
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Step 3NOTE= You can use cow's milk if wish, but may produce a lighter crust colour when baked, that's alright. hope you all like and enjoy...:)
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Savory Breads
Tag:
#Quick & Easy
Tag:
#For Kids
Tag:
#Healthy
Diet:
Vegetarian
Diet:
Diabetic
Diet:
Low Fat
Method:
Bake
Culture:
Irish
Ingredient:
Flour
Keyword:
#Brown soda Bread
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