100% Whole Wheat Bread in a Bread Machine
This is my own variation of a recipe I found in The Bread Lovers Bread Machine Cook Book by: Beth Hensperger
How to Make 100% Whole Wheat Bread in a Bread Machine
- Place all the ingredients in the pan according to the order in the manufacturer’s instructions. Set crust on medium and program for the Whole Wheat cycle; press Start.
- When the baking cycle ends, immediately remove the bread from the pan and place it on a rack. Let cool to room temperature before slicing.