tupperware bread

Name: Tupperware Bread
Cuisine: American
Ingredients: 3 3/4 cup(s) warm water; 4 teaspoon(s) salt; 3 package(s) dry yeast; 10 cup(s) flour; 3-6 tablespoon(s) sugar; 6 tablespoon(s) oleo; 2 - eggs

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review

Recipe by

Megan Stewart

@GSMegan

Middletown, OH

Another of my friend Kina's family recipes...and I have no idea what size the Tupperware is, since everyone at that time had Tupperware everywhere!

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yield serving(s)

method Bake

Ingredients For tupperware bread

3 3/4 c

warm water
4 tsp

salt
3 pkg

dry yeast
10 c

flour
3-6 Tbsp

sugar
6 Tbsp

oleo
2

eggs

How To Make tupperware bread

1
Mix yeast and water in fix and mix bowl. Add sugar, salt, eggs, oleo, and 5 cups flour. Mix well. Add remaining flour. Stir with spoon until all mixed in. Grease bowl and put seal on and burp. Let stand until seal pops. Grease or flour hands. Make into three loaves. Let raise 40 minutes. Bake at 350 degrees 40 minutes.
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tupperware bread

Ingredients For tupperware bread

How To Make tupperware bread

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