tupperware bread
Another of my friend Kina's family recipes...and I have no idea what size the Tupperware is, since everyone at that time had Tupperware everywhere!
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prep time
cook time
method
Bake
yield
makes 3 loaves
Ingredients
- 3 3/4 cups warm water
- 4 teaspoons salt
- 3 packages dry yeast
- 10 cups flour
- 3-6 tablespoons sugar
- 6 tablespoons oleo
- 2 - eggs
How To Make tupperware bread
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Step 1Mix yeast and water in fix and mix bowl. Add sugar, salt, eggs, oleo, and 5 cups flour. Mix well. Add remaining flour. Stir with spoon until all mixed in. Grease bowl and put seal on and burp. Let stand until seal pops. Grease or flour hands. Make into three loaves. Let raise 40 minutes. Bake at 350 degrees 40 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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