trenza de fruta
By
maria shelton
@tellmaya48
1
this bread is good for any occasion,but especially for the holidays. ENJOY
Ingredients
- 1 large
- apple or pear
- 3 tsp
- active dry yeast
- 6 Tbsp
- sugar
- 3
- eggs
- 6 Tbsp
- oil
- 2 pinch
- salt
- 3 c
- flour [all purpose]
- 1/2 c
- raisins
- 3 Tbsp
- honey
- 3 Tbsp
- lemon juice
- 1 tsp
- cinnamon
- 1
- yolk
- 2/3 c
- water
How to Make trenza de fruta
- 1cut apple or pear into square's,add raisens,honey,lemon juice,and cinnamon.mix together.place into bowl.set aside.
- 2in a separate bowl, combine dry ingredients flour,yeast,salt,sugar.
- 3in a mixer,add oil,eggs,and 1/3 water.(mix)add dry ingredients,alittle at a time.if dough looks dry add remaining 1/3 water.
- 4spray some pam into a bowl,add dough and let it rise twice, drain fruit.
- 5when dough is read cut into 3 parts.roll each piece into a rope(16inch in length)cut down the middle,add fruit, then seal.
- 6put rope side by side.pinch top end and start forming your braid.whisk yolk,brush your braid.let sit for 20min.
- 7pre-heat oven to 375f.place bread in oven,cook for 35min or into done.(every oven is diffrent)cool and eat..
About trenza de fruta
Course/Dish: Other Breads
Collection: Favorite Breads
