Tim's cheese bread

Tim's Cheese Bread Recipe

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Patsi Burgess Klein


This is one of the first things that my wonderfull husband,Tim made for me when we met. Now we make it almost every time we grill. Enjoy!


★★★★★ 1 vote

5 Min
15 Min


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loaf french bread
1 large
colby cheese/ about 2 or 3 cups, shredded
1 bunch
green onions/ green part chopped
note: colby / monterey jack could also be used.

How to Make Tim's cheese bread


  • 1Slice bread down the middle horizontally. Don't cut all the way through. Pull apart to get most of the bread out. Leaving a small amount on bottom. I use salad tongs to get bread out.
  • 2Mix next three ingredients until a slightly thick consistency. (the amounts of cheese and mayonnaise depends on your preference.)
  • 3Microwave on low, just until soft. Stir.
  • 4Pour cheese mixture in bread loaf. Cover with foil. At this point, you could add butter w/ garlic on outside of bread if you would like.
  • 5Bake at 400 for 20 minutes or until cheese melts.

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About Tim's cheese bread

Course/Dish: Other Breads
Other Tag: Quick & Easy

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