taco spoonburgers

Name: TACO SPOONBURGERS
Prep time: 20 min
Cook time: 30 min
Cuisine: American
Ingredients: 2 pound(s) lean ground beef; 2 teaspoon(s) worcestershire sauce; 2 teaspoon(s) soy sauce; 3/4 cup(s) catsup; 2 teaspoon(s) taco sauce; 1 teaspoon(s) garlic powder; - salt and pepper to taste; 1 can(s) 4-oz. chopped green chilies

(1 RATING)

38 Pinches

Joanne Sarver

Nekoosa, WI

Updated on May 12, 2013

Very good

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prep time 20 Min

cook time 30 Min

method Stove Top

yield Makes 6-8 servings

Ingredients

2 pounds lean ground beef
2 teaspoons worcestershire sauce
2 teaspoons soy sauce
3/4 cup catsup
2 teaspoons taco sauce
1 teaspoon garlic powder
- salt and pepper to taste
1 can 4-oz. chopped green chilies

How To Make taco spoonburgers

Step 1

Saute meat with onion, drain off fat. Add remaining ingredients. Simmer for 30 minutes. Serve on toasted hamburger buns, Garnish with parmesan cheese. Makes 6-8 servings.
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