Strawberry Cream Cheese Bread

1
Dawn Pfingsten

By
@deltadawn

I live by 2 strawberry farms and when it is strawberry season this is requested by my family & friends.

Rating:

★★★★★ 3 votes

Comments:
Serves:
Makes 1 Loaf - Bake at 350
Cook:
1 Hr 10 Min
Method:
Bake

Ingredients

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  • FILLING:

  • 1/4 c
    sugar
  • 1
    egg
  • 1 8oz pkg
    cream cheese or low fat cream cheese
  • BREAD MIXTURE:

  • 1 1/2 c
    flour
  • 1 c
    sugar
  • 2
    eggs - well beaten
  • 1 tsp
    cinnamon
  • 1/2 tsp
    salt
  • 2/3 c
    oil
  • 1 c
    fresh or frozen strawberries (thawed & drained)
  • 1/2 c
    chopped pecans
  • GARNISH:

  • 2 Tbsp
    chopped pecans

How to Make Strawberry Cream Cheese Bread

Step-by-Step

  1. Grease and flour a bigger size loaf pan (9"X5").
  2. Mix the 3 filling ingredients with a mixer and set aside.
  3. Hand mix (IMPORTANT to Hand Mix) the ingredients for the bread till mixture is moist, be careful not to over mix. Put 1/2 of bread mixture into prepared pan & smooth to edges of pan. Next cover with the filling & smooth to edges of pan. Lastly top with the remaining bread mixture spreading it evenly and topping with the garnish & press the pecans into bread - so they bake into bread.
  4. Bake till toothpick inserted into the middle comes out clean & mixture is solid when you lift the pan and shake it, I usually check first at 1 hr. Cool for at least 15 minutes on a cooling rack and then remove from pan. Cool completely before slicing with a serrated knife. Store any leftovers in the refrigerator.

Printable Recipe Card

About Strawberry Cream Cheese Bread

Course/Dish: Other Breads
Main Ingredient: Bread
Regional Style: American




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