southern-style hush puppies

Wilmington, NC
Updated on Nov 18, 2025

Living on the coast of North Carolina, we love Calabash-style seafood and hush puppies. I serve these hush puppies hot with homemade honey butter and fresh local fish fried up crispy and golden, MMMM MMMMM! I hope y'all enjoy these wonderful hush puppies as much as we do!

Blue Ribbon Recipe

This is a heavenly basic hush puppy recipe. Made with simple ingredients, you taste the sweet goodness of the cornbread. Bits of onion add a little pop of flavor. Just imagine these golden, delicious fried Southern-style hush puppy balls of goodness served alongside your favorite fried fish or shrimp. They're so tasty you could eat them alone, too.

prep time 5 Min
cook time 5 Min
method Deep Fry
yield 6 to 8

Ingredients

  • 3/4 cup self-rising flour
  • 1 cup self-rising corn meal (not mix)
  • 1 large egg, lightly beaten
  • 1 small onion, finely minced (I use sweet onion)
  • 1 pinch garlic powder
  • 1 pinch onion powder
  • 1 pinch Old Bay seasoning
  • 1 tablespoon sugar
  • 3/4 to 1 cups buttermilk
  • - canola oil for frying

How To Make southern-style hush puppies

  • Flour, cornmeal, egg, onion, sugar, and spices in a bowl.
    Step 1
    In a large mixing bowl, mix together flour and cornmeal. Add egg, onion, sugar, and spices.
  • Buttermilk added to form a batter.
    Step 2
    Add buttermilk and stir with a fork just until blended. The mixture should be fairly stiff. Add a little bit more buttermilk, if necessary.
  • Heating a pot of oil.
    Step 3
    Heat oil in deep-fryer to 375 degrees.
  • Frying the batter.
    Step 4
    Drop dough by teaspoons into hot oil.
  • Frying until golden brown.
    Step 5
    Fy until hush puppies rise to the top and are golden brown.
  • Hush puppies draining on a paper towel.
    Step 6
    Remove from the fryer and drain on paper towels.
  • A plate of Southern-Style Hush Puppies.
    Step 7
    Serve hot with honey butter, if desired. Enjoy delicious Southern-style hush puppies!

Nutrition Facts

(per serving*)
calories: 339kcal, carbohydrates: 39g, cholesterol: 34mg, fat: 18g, fiber: 3g, protein: 7g, saturated fat: 2g, sodium: 49mg, sugar: 7g, unsaturated fat: 15g
*Daily Values are based on a 2,000 calorie diet. Nutrition information is estimated.

Discover More

Category: Other Breads
Keyword: #cornbread
Keyword: #onions
Keyword: #Southern
Keyword: #Fried
Keyword: #hush
Keyword: #puppies
Collection: Mardi Gras!
Method: Deep Fry
Culture: Southern
Ingredient: Flour

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