simple, healthy & quick sandwich
Everyone craves a sandwich every now and then, right? I don't consider myself a big sandwich person, but every once in awhile I crave one! Bread is not your enemy as long as you exercise portion control and don't eat it with every meal. My favorite are all the popular sandwich thins and bagel thins that they sell now. In most cases, they are each (bottom & top) 3 WW Points Plus. If you add some filling and satisfying ingredients you won't regret your decision to choose a sandwich! Here's my take on one of my favorites.
prep time
5 Min
cook time
method
---
yield
1 serving(s)
Ingredients
- 1 - sandwich thin, whole wheat or multi-grain
- 1 tablespoon mayonnaise, light
- 2 large romaine lettuce leaves
- 10 small baby spinach leaves
- 3 slices deli-style turkey, shaved or thinly sliced
- 3 slices deli-style ham, shaved or thinly sliced
- 1 slice swiss cheese, fat free
- 1 slice cheddar cheese, fat free
- 4 medium dill pickle slices
How To Make simple, healthy & quick sandwich
-
Step 1Layer as listed, applying the mayo to both sides of thin. -
Step 2Layer the lettuce on top of mayo on one side.
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Step 3Layer the spinach on other side on top of mayo.
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Step 4Add meat on top of greens and then cheese and pickles.
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Step 5If you are following Weight Watchers - this sandwich is 7 Points Plus without the sweet pickles or veggies straws.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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