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prep time
cook time
method
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yield
yeilds 1 Cup
Ingredients
- 1 cup all purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
How To Make self rising flour
-
Step 1Mix and Sift ingredients together
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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