Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

sandy's boston brown bread

(1 rating)
suesueb avatar
Recipe by
Sue Brooks
@suesueb
Leland, NC

I love a thick slice of this bread spread with cream cheese!

►
(1 rating)
yield 12 serving(s)
prep time 25 Min
cook time 1 Hr
method Bake

Ingredients For sandy's boston brown bread

  • 1 1/2 c
    flour, sifted
  • 2 tsp
    baking soda
  • 1 1/2 tsp
    salt
  • 3/4 c
    brown sugar
  • 1/4 c
    molasses
  • 2
    eggs
  • 2 c
    whole wheat flour
  • 1/3 c
    shortening
  • 2 c
    buttermilk or sour milk
  • 3/4 c
    raisins (optional)

How To Make sandy's boston brown bread

  • 1
    Sift together white flour, soda, and salt.
  • 2
    Add whole wheat flour (do not sift).
  • 3
    Add brown sugar.
  • 4
    Add shortening. Cut in with pastry blender until mixture resembles course meal.
  • 5
    In another bowl, beat eggs. Add molasses and milk to beaten eggs.
  • 6
    Add wet mixture to the dry mixture. Add raisins - optional. Mix until all flour is dampened.
  • 7
    Turn into greased loaf pan. Bake in 350 degree oven for about 1 hour.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT