rye crispies
Had unused package of party rye left over from T'giving...decided to use it with dinner. SO YUMM!
prep time
cook time
10 Min
method
---
yield
Ingredients
- - - tiny slices of party rye bread
- - butter
How To Make rye crispies
-
Step 1Butter little slices of bread and place on baking sheet. Toast in 400 degree oven for 10 minutes, turning over once; keep your eye on them, remove when golden brown.
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Step 2These are crispy delicious little toasty treats, and go nicely with dinner, for a different flavor. I'm sure they'd be great with bacon and eggs as well!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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