rye crispies
(1)
Had unused package of party rye left over from T'giving...decided to use it with dinner. SO YUMM!
(1)
cook time
10 Min
Ingredients For rye crispies
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-tiny slices of party rye bread
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butter
How To Make rye crispies
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1Butter little slices of bread and place on baking sheet. Toast in 400 degree oven for 10 minutes, turning over once; keep your eye on them, remove when golden brown.
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2These are crispy delicious little toasty treats, and go nicely with dinner, for a different flavor. I'm sure they'd be great with bacon and eggs as well!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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