Original recipe bake at 400 degrees for 30-40 minutes
1 cup milk
2 T lard or shortening
2 pkgs yeast
1/2 c water 110-115 degrees
5 1/2-6 cups all purpose flour.
scald milk, stir in sugar, salt and lard, cool to lookwarm
sprinkle yeast on warm water, stir, add yeast, eggs and 2 3/4 cup flour to milk. Continue as I have above.