rhonda's cornbread

Name: Rhonda's Cornbread
Prep time: 10 min
Cook time: 20 min
Yield: 15
Ingredients: 2 box(es) cornbread mix; 3 - eggs; 1 cup(s) milk; 1/2 cup(s) sugar; 1/2 stick(s) butter melted; 2 tablespoon(s) butter; - syrup

(1 RATING)

39 Pinches 1 Photo

DIane Parrish

Boscobel, WI

Updated on Apr 3, 2013

I love cornbread but my niece made this for Easter and it's the best cornbread I've ever had!

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prep time 10 Min

cook time 20 Min

method ---

yield 15 serving(s)

Ingredients

2 boxes cornbread mix
3 - eggs
1 cup milk
1/2 cup sugar
1/2 stick butter melted
2 tablespoons butter
- syrup

How To Make rhonda's cornbread

Step 1

Mix first five ingredients

Step 2

Bake according to package directions
Step 3

As soon as it comes out of the oven, poke several holes with a fork over entire surface
Step 4

Rub the 2 Tbsp of butter over top(the more you rub on the better)
Step 5

Drizzle with syrup and spread across top( as much or little as you desire.
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