/ Other Breads
boiling water or scalded milk
cakes yeast (see note below)
1Combine shortening and boiling water; stir until shortening is melted.
2Combine eggs, sugar and salt and beat in cold water.
3Soften yeast in lukewarm water.
4Combine the 3 mixtures and add flour.
5Cover and chill overnight. Shape, let rise and bake as for standard rolls. Makes 36
6The instructions for baking standard rolls says to bake in a hot oven(425) for 15 to 20 minutes.
This website will tell you all about the different yeast types.