Quick Graham Rolls

Quick Graham Rolls

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catherine smith


These go good with Apple butter or any spread you like.Reminds me of my Grandmother..Enjoy


★★★★★ 1 vote

6-12 depends how big you make them
20 Min
20 Min


How to Make Quick Graham Rolls


  1. Sift together the dry ingredients. Rub in the fat,add milk and mix to a smooth dough.Turn onto flored board;divide dough into small portions and form into rolls the size and thickness of 2 fingers.Brush with butter;bake at 425 derees, till brown.

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About Quick Graham Rolls

Course/Dish: Other Breads
Other Tag: Quick & Easy
Hashtags: #comfort #kid #friendly

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