PUMPKIN BARS

Pumpkin Bars Recipe

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Anaelisa Maslowski

By
@Anaelisa_Maslowski

FROM HOME COOKING MAGAZINE NOVEMBER 1994.

Rating:
★★★★★ 1 vote
Cook:
30 Min

Ingredients

4
eggs, beatened
1 c
sugar
1 can(s)
(16 oz) pumpkin
1 c
oil
2 c
flour
2 tsp
baking powder
2 tsp
cinnamon
1 tsp
baking soda
1/2 c
chopped nuts
1 pkg
(3 oz) cream cheese, softened
1 tsp
vanilla
1/2 c
butter, softened
2 c
confectioners sugar

How to Make PUMPKIN BARS

Step-by-Step

  • 1HEAT OVEN TO 350 DEGREES. COMBINE FIRST NINE INGREDIENTS; BEAT UNTIL LIGHT AND FLUFFY.
  • 2BAKE IN AN UNGREASED 15 X 10 X 1 INCH BAKING PAN FOR 25 TO 30 MINUTES. REMOVE FROM OVEN AND ALLOW TO COOL FULLY.
  • 3COMBINE NEXT 4 INGREDIENTS; BLEND WELL UNTIL SMOOTH. FROST COOLED PUMPKIN BARS.

Printable Recipe Card

About PUMPKIN BARS

Course/Dish: Other Breads