PUMPKIN BARS
Rating:
★★★★★ 1 vote
Cook:
30 Min
Ingredients
- 4
- eggs, beatened
- 1 c
- sugar
- 1 can(s)
- (16 oz) pumpkin
- 1 c
- oil
- 2 c
- flour
- 2 tsp
- baking powder
- 2 tsp
- cinnamon
- 1 tsp
- baking soda
- 1/2 c
- chopped nuts
- 1 pkg
- (3 oz) cream cheese, softened
- 1 tsp
- vanilla
- 1/2 c
- butter, softened
- 2 c
- confectioners sugar
How to Make PUMPKIN BARS
- 1HEAT OVEN TO 350 DEGREES. COMBINE FIRST NINE INGREDIENTS; BEAT UNTIL LIGHT AND FLUFFY.
- 2BAKE IN AN UNGREASED 15 X 10 X 1 INCH BAKING PAN FOR 25 TO 30 MINUTES. REMOVE FROM OVEN AND ALLOW TO COOL FULLY.
- 3COMBINE NEXT 4 INGREDIENTS; BLEND WELL UNTIL SMOOTH. FROST COOLED PUMPKIN BARS.
About PUMPKIN BARS
Course/Dish: Other Breads
