pizza breadsticks

Name: Pizza Breadsticks
Ingredients: 1 package(s) (11 oz) rerigerated french bread dough; 1 tablespoon(s) olive oil; 2 clove(s) garlic, minced; 1/2 cup(s) mozzarella cheese, shredded; 1/3 cup(s) grated parmesan or romano cheese; 1 teaspoon(s) dried oregano; 8 ounce(s) pizza sauce

(1 RATING)

89 Pinches

Kathy Lochner

Herscher, IL

Updated on Jun 20, 2011

From the Pampered Chef.

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Ingredients

1 package (11 oz) rerigerated french bread dough
1 tablespoon olive oil
2 cloves garlic, minced
1/2 cup mozzarella cheese, shredded
1/3 cup grated parmesan or romano cheese
1 teaspoon dried oregano
8 ounces pizza sauce

How To Make pizza breadsticks

Step 1

Preheat the oven to 375. Unroll the bread dough. Pat the dough over the bottom of a 12X15 in. baking sheet with sides.

Step 2

Brush dough with olive oil. Spread the garlic evenly over the prepared dough. Sprinkle with the mozarella cheese, parmesan cheese, and oregano. Bake for 12-14 minutes or until golden brown.
Step 3

Pour the pizza sauce into a microwave-safe dish. Microwave on high for 1 - 1 1/2 minutes or until heated through.
Step 4

Cut the baked breadsticks into long strips with a pizza cutter. Serve with the warm pizza sauce.
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