peach oatmeal scone-kl

Name: Peach Oatmeal Scone-kl
Prep time: 10 min
Cook time: 10 min
Yield: 8
Ingredients: 3 cup(s) bisquick baking mix; 1 cup(s) milk; 1 cup(s) oats, regular; 1 can(s) sliced peaches drained; - cinnamon sugar (optional)

(1 RATING)

56 Pinches 1 Photo

Kristi Luce

Porterville, CA

Updated on Dec 13, 2011

I used Bisquick for the base of this scone recipe. I added oatmeal and peaches. They are somewhat more like a biscuit than a true scone.

Rate

prep time 10 Min

cook time 10 Min

method ---

yield 8 serving(s)

Ingredients

3 cups bisquick baking mix
1 cup milk
1 cup oats, regular
1 can sliced peaches drained
- cinnamon sugar (optional)

How To Make peach oatmeal scone-kl

Step 1

Preheat oven to 450 F.

Step 2

Drain peaches.
Step 3

Mix Bisquick and oats in a large bowl.
Step 4

Add peaches and milk to the bowl.
Step 5

Mix until just combined.
Step 6

Sprinkle a cutting board with Bisquick.
Step 7

Place dough on cutting board and shape into a 10 inch circle.
Step 8

Cut dough into 8 pieces.
Step 9

Place on a baking sheet leaving room between pieces so they can expand.
Step 10

Sprinkle with sugar cinnamon mixture if desired.
Step 11

Bake for 10 min.
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