peach oatmeal scone-kl

★★★★★ 1 Review
thisgrandmascookin avatar
By Kristi Luce
from Porterville, CA

I used Bisquick for the base of this scone recipe. I added oatmeal and peaches. They are somewhat more like a biscuit than a true scone.

★★★★★ 1 Review
serves 8
prep time 10 Min
cook time 10 Min

Ingredients For peach oatmeal scone-kl

  • 3 c
    bisquick baking mix
  • 1 c
    milk
  • 1 c
    oats, regular
  • 1 can
    sliced peaches drained
  • cinnamon sugar (optional)
ADVERTISEMENT

How To Make peach oatmeal scone-kl

  • 1
    Preheat oven to 450 F.
  • 2
    Drain peaches.
  • 3
    Mix Bisquick and oats in a large bowl.
  • 4
    Add peaches and milk to the bowl.
  • 5
    Mix until just combined.
  • 6
    Sprinkle a cutting board with Bisquick.
  • 7
    Place dough on cutting board and shape into a 10 inch circle.
  • 8
    Cut dough into 8 pieces.
  • 9
    Place on a baking sheet leaving room between pieces so they can expand.
  • 10
    Sprinkle with sugar cinnamon mixture if desired.
  • 11
    Bake for 10 min.

Categories & Tags for Peach Oatmeal Scone-kl:

ADVERTISEMENT