Oven-Fresh Bread Sticks (Garlic)

Oven-fresh Bread Sticks (garlic) Recipe

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jan zimmerman


I needed something tasty and easy to fix along side my spaghetti and this worked for me. Hope you like it, too.

★★★★★ 1 vote
10 sticks
20 Min


1 lb
frozen bread dough, thawed
1/2 c
all-purpose flour
egg, beaten
1/4 c
grated parmesan cheese
1 Tbsp
garlic powder, 2 teaspoons sesame seeds


1Preheat oven to 350 degrees. Coat a cookie sheet with nonstick cooking spray. Cut the thawed dough into ten 1/2-inch-thick slices. Lightly flour a cutting board and, with your fingers, roll each slice into a 12-inch rope. Place on the cookie sheet and brush each with the beaten egg. In a small bowl, combine the remaining ingredients and sprinkle over the dough. Bake for 15 to 20 minutes, or until golden brown. Note: If you like yours a little salty, I would add salt to the mixture that you will be sprinkling over the dough, then bake.

About Oven-Fresh Bread Sticks (Garlic)

Course/Dish: Other Breads
Other Tag: Quick & Easy