My Mom's Yummy Yeast Rolls

My Mom's Yummy Yeast Rolls Recipe

No Photo

Have you made this?

 Share your own photo!

Della Franklin

By
@daf719

Growing up we always looked forward to having these yeast rolls for every holiday.

Rating:
★★★★★ 1 vote
Serves:
Family of 4
Prep:
2 Hr
Cook:
20 Min

Ingredients

Add to Grocery List

2 c
milk, scalded
4 Tbsp
sugar
1 pkg
active dry yeast
4 Tbsp
vegetable shortening
1/2 tsp
salt
1/4 c
luke warm water
6 c
all purpose flour

How to Make My Mom's Yummy Yeast Rolls

Step-by-Step

  • 1Put scalded milk in a large bowl, add shortning and sugar. Mix until shortning is melted. Dissolve yeast in warm water. When milk mixture is luke warm, add salt and yeast. Mix in all of flour.
  • 2Turn mixture out onto a floured surface. Knead until smooth, not sticky. Place mixture back in bowl. Cover and let rise until double in size (about an hour.) It is ready when you can stick your finger in dough and hole remains.
  • 3Turn dough out onto floured surface again and knead for about 10 minutes. Shape into rolls. Place rolls onto baking sheet which has been lined with parchment paper. Butter tops and let rise until doubled in size (about 30 minutes.)
  • 4Bake rolls at 400 degrees for 20 minutes.

Printable Recipe Card

About My Mom's Yummy Yeast Rolls

Course/Dish: Other Breads




Leave a Comment

15 Moist Zucchini Bread Recipes

15 Moist Zucchini Bread Recipes

Kitchen Crew @JustaPinch

Perform magic with these delicious homemade zucchini bread recipes by making them and then watching them disappear!!

Put Your Tastebuds In A Twist With 10 Perfect Pretzels Recipe

Put Your Tastebuds in a Twist with 10 Perfect Pretzels

Kitchen Crew @JustaPinch

Soft and buttery, there's nothing better than a warm pretzel and they're not very hard to make at home. Skip the ones in the frozen food aisle and make a...

Easy To To Make Quick Bread Recipes For The Holiday Season

Easy to To Make Quick Bread Recipes for the Holiday Season

Kitchen Crew

With the holidays fast approaching, quick bread recipes are great to keep handy in your recipe box. Since they require no yeast or rising time, they are easy to make...